Donut Balls⁠ ⁠ "Ingredients Required: ⁠ 1 cup Bisquick reduced-fat baking mix⁠ 2 tablespoons Bisquick reduced-fat baking mix⁠ 1/4 cup Splenda granular (sugar substitute)⁠ 1/2 teaspoon ground cinnamon⁠ 1 egg (or equivalent in egg substitute)⁠ 2/3 cup skim milk⁠ 1 teaspoon vanilla extract⁠ candy coating⁠ 2 tablespoons Splenda granular (sugar substitute)⁠ 1/2 teaspoon ground cinnamon⁠ Directions to prepare:⁠ Preheat oven to 350 degrees.⁠ Spray a 12 hole mini muffin pan with butter flavored cooking spray.⁠ In a medium bowl, combine baking mix, 1/4 cup Splenda and 1/2 teaspoon cinnamon.⁠ Add egg, skim milk and vanilla extract.⁠ Mix well to combine.⁠ Drop by spoonfuls into prepared muffin pan.⁠ Bake for 14 to 16 minutes.⁠ Place muffin pan on a wire rack and cool for 10 minutes.⁠ Remove balls from pan.⁠ In a ziploc plastic bag, combine sugar coating ingredients and place warm donut balls in 2 or 3 at a time and shake to coat."⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ❀-----------------------------------❀⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #Ghizayat #healthyfood #nutritionaltherapy #weightloss #protein #nutritionist #sportnutrition #nutritionplan #nutritionable #nutritioncoaching #fitnessmodel #Dietplan #holisticnutrition #sportsnutrition #nutritiontips #nutritional #nutritionfacts #nutrition #cleaneating #organic #wellness #healthyeating #glutenfree #healthychoices #healthynutrition #vegannutrition #lahore #pakistan

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